Equipment: |
In-mast furling mainsail 16000 BTU airconditioning 12 volt flat screen TV Gas grill on rear railing 10 foot dinghy (2025) 2.5 hp Suzuki 4 stroke outboard (2024) New inverter (2025) Dual AGM batteries (2025) New canvas for bimini and dodger Jan. 2024 135% furling Genoa jib with window New Garmin gWind Masthead wind transducer Yanmar 3GM30F deisel engine. Only 660 hours on engine Hot water heater New cutlass bearing Jan. 2024 Exhaust elbow replaced 2025 Cruise at 2400 rpm at .5 gph Wing keel for shallow depth Walk through transom with swim platform Cockpit cushions Transom shower Gimbaled Hillerange two burner propane stove with oven Microwave Garmin chart plotter Garmin depth finder Garmin Wind instrument Garmin Autopilot Standard Horizon Intrepid VHF Radio (with helm remote) (2) Lewmar #44 (2) Speed Self-Tailing Winches (Primaries) (2) Lewmar #30 (2) Speed Self-Tailing Winches All lines led to cockpit to #30 winches via Garhauer rope clutches Mid-Boom mainsheet with Garhauer adjustable traveler Cockpit Dodger Cockpit Bimini Pedestal Cover Double spreader anodized mast Rigid boom vang Electric anchor windlass (2) 12V Batteries Perko rotary battery switch selector Charles 30 Amp, 5000 series battery charger Main distribution panel located port side forward of galley 120 Volt AC System with (2) 30 amp shore power inlet 120V AC Service for outlets, water heater, airconditioner and battery charger All tools and spare parts Complete galley equipment and cookware Linens and bedding Dock lines and fenders including fender boards Covers for all hatches, helm, winches, dodger isinglass, dinghy, outboard engine, grill, companionway Bag for dinghy 250 double braded nylon line 2 battery fans Extra cushion to turn table into bed 2 portable electric heaters Marine oil extractor pump with reservoir 2 zinc saver units to prevent corrosion All through-hulls and seacocks in good working order Safety equipment (life jackets, fire extinguishers, fire blanket, flares, horn, etc.) Everything needed for immediate departure The current owner have maintained this vessel to the highest standards |